HOSPITALITY

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Hospitality

The Curragh will provide a range of hospitality and dining options in our new Grandstand over four levels. Each level will be accessible via lifts, escalators and stairwells and will be glass fronted offering panoramic views with various elements of standing and seating options. Each level will consist of the following:

Ground Floor

Public Food Court
Public Cafe Bistro
Public Sports Bar
Host of betting, toilet, cloakroom and viewing facilities

First Floor

Public Panoramic Bar
Public Panoramic Restaurant
Owners & Trainers Bar
Function Room for Daily Letting
Members Bar
Host of betting, toilet and viewing facilities

Second Floor

Premier Members Bars with viewing seats
Private Suites for Daily Letting
Function Room for Daily Letting
Host of betting, toilet and viewing facilities

Third Floor

Private Annual Suites

Fourth Floor

Dome Banqueting & Conference Suite
Private Reception Area
Terrace Viewing Area
Host of betting and toilet facilities

In additional to our hospitality and dining options within the Grandstand, we will also have our Champagne Bar and our new Hotel overlooking the racecourse where alternative food and beverage options will be available.

Please contact Trisha Byrne, Hospitality Manager The Curragh Racecourse, for information:

Tel: + 353 (0) 45 441205 Email: sales@curragh.ie